Unirice Jasmine Rice is a special kind of rice with a special scent and tast from Asia. It is a lovely, long, white instant rice grain.
Cooking Instructions:
1) Wash and rinse the rice with plenty of water.
2) Bring fresh water to boil and once the water starts to boil add the rice slowly stirring. One can add salt to taste.
3) Turn off to stop boiling and simmer for 10 minutes. Check the rice and if not done bring the water back to boil.
